photo of Sara & Camille

Celery sticks and diet soda? Not here. At, we’re passionate about really good food—and how you can stay slim and healthy eating it.

Contrary to what some health and diet websites would have you believe, you really can have a hanger steak, sip a glass of Cabernet and even splurge on a cupcake while keeping the numbers on the scale in check. How do we know? Because we’re living proof that good and good-for-you can go hand in hand.

In addition to being over-obsessed with food and wine, we each have more than a decade of experience covering health, nutrition and food for publications including The New York Times, Forbes, Gourmet, The Wall Street Journal, Glamour, Esquire, Self, Cooking Light and O, The Oprah Magazine.

In fact, the only thing we love more than uncovering the latest news and views about weight loss and nutrition is testing it out ourselves.

Eat well and live well: we’ll show you how. Pull up a chair, pour yourself a drink and prepared to be informed and inspired. Bon appetit.

-Camille & Sara

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