http://sveltegourmand.com/3448_peanut-butter-no-bake-cookies-and-why-it%e2%80%99s-surprisingly-good-to-eat-peanuts Deliciously good for you. Tue, 21 Feb 2012 04:58:53 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://sveltegourmand.com/3448_peanut-butter-no-bake-cookies-and-why-it%e2%80%99s-surprisingly-good-to-eat-peanuts/comment-page-1#comment-3410 SARA Fri, 04 Jun 2010 14:41:19 +0000 http://sveltegourmand.com/?p=3448#comment-3410 Hey Jenny--belated reply, I know! That's definitely an interesting idea with the oats. I'm wondering if because they have a lot of surface area but not a ton of individual volume they might--ironically--make the whole thing taste more sugary? I have *no* idea if I'd be right there. One thing I do think could maybe work would be to do it with 1/2 cereal and 1/2 nuts. I'm thinking walnuts (high in omega-3) or peanuts (resveratrol, protein...) Hey Jenny–belated reply, I know! That’s definitely an interesting idea with the oats. I’m wondering if because they have a lot of surface area but not a ton of individual volume they might–ironically–make the whole thing taste more sugary? I have *no* idea if I’d be right there. One thing I do think could maybe work would be to do it with 1/2 cereal and 1/2 nuts. I’m thinking walnuts (high in omega-3) or peanuts (resveratrol, protein…)

]]> http://sveltegourmand.com/3448_peanut-butter-no-bake-cookies-and-why-it%e2%80%99s-surprisingly-good-to-eat-peanuts/comment-page-1#comment-3301 Jenny Thu, 27 May 2010 16:39:21 +0000 http://sveltegourmand.com/?p=3448#comment-3301 Wow, that's a lot of sugar! Could I substitute oats for the cocoa puffs to balance things out a little? Wow, that’s a lot of sugar! Could I substitute oats for the cocoa puffs to balance things out a little?

]]> http://sveltegourmand.com/3448_peanut-butter-no-bake-cookies-and-why-it%e2%80%99s-surprisingly-good-to-eat-peanuts/comment-page-1#comment-3026 Jen Tue, 18 May 2010 02:07:10 +0000 http://sveltegourmand.com/?p=3448#comment-3026 I made these--very sticky and sugary, but they are growing on me. I made these–very sticky and sugary, but they are growing on me.

]]> http://sveltegourmand.com/3448_peanut-butter-no-bake-cookies-and-why-it%e2%80%99s-surprisingly-good-to-eat-peanuts/comment-page-1#comment-2957 Food News Friday: Recipes and Food News from Other Food Blogs « My Morning Chocolate Fri, 14 May 2010 11:45:44 +0000 http://sveltegourmand.com/?p=3448#comment-2957 [...] Peanut butter no-bake cookies (and why it’s surprisingly good to eat peanuts) from Svelte Gourmand [...] [...] Peanut butter no-bake cookies (and why it’s surprisingly good to eat peanuts) from Svelte Gourmand [...]

]]>